Species: Capsicum chinense | Origin: Caribbean | Pungency: Very Hot
Red Habanero is an old classic that produces excellent yields of blocky-shaped chillies which start green and ripen to scarlet red. It should not be confused with the
Caribbean Red Habanero, which is a much hotter variety originating from the Yucatán Peninsula region of Mexico. Red
Habanero chillies have a tropical fruity aroma and a citrus-like flavour and work very well in salsas, sauces, stews, stir fries and Caribbean and Yucatecan cuisines.
Page published on: 4th May 2020
 |
| Red Habanero - 23rd February 2012 |
 |
| Red Habanero - August 2012 |
 |
| Red Habanero - 17th August 2012 |
